Small business start-up guide : (Record no. 3177)

MARC details
000 -LEADER
fixed length control field 01149cam a2200205Ma 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1865086444
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781865086446
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD 62.7
Item number SWI
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Switzer, Peter,
245 10 - TITLE STATEMENT
Title Small business start-up guide :
Remainder of title secrets for success /
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication St. Leonards, N.S.W. :
Name of publisher Allen & Unwin,
Year of publication c2002.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 304 pages:
Other physical details Illustrations;
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Keep the commandments; Give yourself the third degree; Get your business structure right; Keeping it in the family; Planning and advice; Marketing your business; Doing your bookkeeping; Managing cash flow; Raising finance; Service with a smile; Doing it from home; Export it. Import it.; Keep healthy; Franchising; Protecting your intellectual property; Why you should consider e-commerce; Selling; Insurance security; Taxation; Superannuation is super!; Using a role model; Taking on employees; Bright ideas; Where to get help.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Small business-Management-Handbooks, manuals, etc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Small business.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term New business enterprises-Handbooks, manuals, etc.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jordan, Maureen.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Full call number Accession Number Koha item type
      GIMPA Main GIMPA Main Reference Section 2008-10-23 Purchase HD 62.7 SWI 54544 Book

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