A new way to cook / (Record no. 3679)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00518cam a22001934a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1579651887 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781579651886 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781579652494 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1579652492 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 714 |
| Item number | SCH |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Schneider, Sally. |
| 245 12 - TITLE STATEMENT | |
| Title | A new way to cook / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication | New York : |
| Name of publisher | Artisan, |
| Year of publication | c2001. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xv, 739 pages : |
| Other physical details | Illustrations ; |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Cooking. |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://catdir.loc.gov/catdir/enhancements/fy0701/2001034310-d.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| GIMPA Main | GIMPA Main | Reference Section | 2015-03-18 | Purchase | TX 714 SCH | 63843 | Book |